Himalayan Grill Menu

Himalayan Grill in Flagstaff offers a vibrant menu that masterfully blends authentic Indian flavors with Himalayan and Asian fusion influences. The standout dishes include the aromatic Chicken Chau Chau, a Tibetan-style pan-fried noodle dish infused with house herbs and spices, and the hearty Chicken Thupka soup, perfect for colder days. Those craving traditional Indian fare will appreciate the classic Chicken Biryani, rich Lamb Vindaloo paired with freshly baked Garlic Naan, and creamy Chicken Makhani. Vegetarians are treated to delights like Sag Paneer and Aloo Gobi, accompanied by freshly prepared Himalayan-style naan breads—soft, puffy, and tandoori-baked to perfection. The variety and depth of spice options allow for a tailored experience, satisfying both mild and heat-seeking palates. Complement your meal with a refreshing Mango Lassi or a comforting cup of Masala Chai. The menu’s diversity and rich flavors evoke a comforting yet exotic dining journey that keeps guests returning for more.